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Animal welfare and meat production
Neville G. Gregory, and a chapter by Temple Grandin.
 
Location
   
Online
       
Veterinary Medicine Library Call Number
  Stacks HV4731 .G74 2007 (Browse Shelf) Available
Details
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Other Authors
Description
  • ISBN: 9781845932152 (alk. paper)
  • ISBN: 1845932153 (alk. paper)
  • ISBN: 9781845932152
  • OCLC Number: 71243881
Notes
  • Includes bibliographical references (p. 259-291) and index.
  • Title of previous edition: Animal welfare and meat science
Table of Contents

Animal welfare and the meat market -- Animal welfare in developing countries -- Genetics and animal welfare -- Cattle -- Sheep -- Pigs -- Poultry and rabbits -- Aquaculture -- Other species -- Livestock presentation and welfare before slaughter -- Stunning and slaughter -- Meat quality -- Implementing effective animal welfare auditing programmes / by Temple Grandin -- The future -- Student assignments -- References -- Index.
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